Entry is ripe with sweet apricot, nectarine, and sun-drenched Ataulfo mango. Showing bright acidity with a soft mouthfeel and refreshing finish, this is a delightful warm-weather wine. Only 60 bottles produced.
The Late Harvest's fantastic palate exhibits flavors of golden apple, ripe nectarine, honey, and a touch of mandarin zest. A soft acidity tempers the sweetness and helps carry luscious aromas and flavors through the finish.
Made from 100% Nebbiolo, the entry on this Rose is ripe with sweet apricot, nectarine, and sun-drenched Ataulfo mango. Showing bright acidity with a soft mouthfeel and refreshing finish, this is a delightful wine for any occassion. 627 cases produced.
This silky white wine is composed of a special French clone of Sauvignon Blanc plus Semillion and Viognier from a small part of our Rutherford estate. The wine is focused on lush fruit and crisp acidity and shows an enticing entry of ripe mango and white nectarine. At the finish, the Viognier and a trace of oak bring a long-lasting, juicy finish with notes of mandarin orange zest. 630 cases produced.
Made in a port style, this wonderfully aromatic Angelica Sauvignon Blanc is aged 6 years and made entirely from our estate-grown Sauvignon Blanc grapes.
Bright, playful and tropical, with a layered palate of white peach, ripe pear, granny smith apples, and candied grapefruit. Refreshing minerality, lime zest, mandarin orange, and limestone on the finish linger delightfully for minutes.
A lively array of ripe pear, melon and stone fruits glide across the palate with delightful citrus-driven acidity balanced by soft, savory minerality. Vivacious tropical notes linger beautifully on the long, enduring, and playful finish.
