This wine is a mélange of Cabernet Sauvignon with other varietals that thrive here on our Rutherford Estate. The varietal composition changes each year, but the fruit-forward and complex nature of this special wine remains consistent. 692 cases produced.
Inspired by the famous Left Bank blends of Bordeaux, our version is old-world finesse meets California opulence. Cabernet Sauvignon, Merlot and Cabernet Franc are artfully combined to create a graceful yet complex wine. Subtle, soft, and sophisticated, this is our most nuanced blend. 543 cases produced.
The Louis Bovet Reserve Cabernet Sauvignon embodies a sharp focus on aspects of Rutherford terroir. Stylistically it shows finesse and balance, with dark fruit, savory notes, and supple, firm tannins. This wine is age-worthy and deserving of a place of honor in your cellar and on your table.
A true reflection of that signature Rutherford dust, this Cabernet Sauvignon embodies an old world meets new world style. Hand crafted entirely from our Rutherford Estate and sourced from the top 5% off the property, this wine exhibits rich characteristics of dark complex fruits, minerality and balanced intensity.
77% Cabernet Sauvignon, 12% Petit Verdot, 7% Malbec, 4% Merlot
A blend of Estate-grown Sangiovese and Cabernet Sauvignon, this wine is energetic and precise, with a focused, fruit-forward palate that is ready to drink now. The finish is unforgettably graceful with juicy, mouth-watering acidity.
"The 2013 Cabernet Sauvignon Rutherford is a blend of 77% Cabernet Sauvignon, 19% Petit Verdot and 4% Malbec. This is a beautiful Rutherford Cabernet Sauvignon. Layers of gorgeous fruit and some kirsch liqueur followed by blacker currants and plums jump from the glass of this opaque ruby/purplecolored wine. Fullbodied, layered and rich, this provocative wine is actually a great value considering its stunning quality. Drink it over the next 20 years". 94 points, Robert Parker, August 2016
Varietals: 77% Cabernet Sauvignon, 19% Petit Verdot, 4% Malbec